Busaba Pearl St Menu (Update 2025)
Welcome to Busaba Pearl St, a hidden gem for Thai cuisine nestled in Boulder, Colorado. Located at 1035 Pearl St, this delightful eatery is defined by its commitment to freshness and flavor.
The menu features an array of enticing appetizers, from the savory Busaba Chicken Puff to the Chicken Satay served with aromatic peanut sauce. For noodle lovers, classics like Pad See Ewe and Pad Thai are must-tries, each crafted with care and offering a burst of authentic Thai flavors.
But it’s not just about variety; the restaurant's attention to dietary needs shines through with ample vegan and gluten-free options. The vibrant ambiance complements the culinary experience, making it perfect for a quick bite or a leisurely meal. Each dish is not only delicious but presented in generous portions, ensuring satisfaction for every palate. Experience the enchanting tastes at Busaba Pearl St—where tradition meets innovation.
Appetizers
Busaba Chicken Puff (1)
Roti wrapped with curry chicken, onion, potato, pea, and corn served with sweet chili cucumber relish
Chicken Potsticker (4)
Pan-fried vegetable and chicken dumplings served with soy chili dipping sauce
Chicken Satay (2)
Succulent strips of marinated chicken tender served with side of aromatic peanut sauce and cucumber relish
Crab Rangoon (4)
Deep-fried wontons filled with imitation crab, carrot, green onion, onion, and cream cheese
Edamame
Boiled soy bean pod sprinkled with sea salt
Organic Fried Tofu (12)
Non-breaded organic fried tofu served with sweet chili sauce topped with crushed peanut
Summer Roll (2)
Organic spring mix, cucumber, carrot, and mint, wrapped in soft rice paper, served with savory peanut sauce.
Vegetable Egg Roll (2)
Deep-fried sweet potato, glass noodles, carrot, and cabbage rolls, served with sweet plum sauce
Vegetable Potsticker (4)
Pan-fried vegetable dumplings served with soy chili dipping sauce
Tom Kha
Creamy Thai herbal hot and sour coconut soup with cabbage, mushroom, red onion, topped with chopped green onion and cilantro.
Tom Yum
Traditional Thai herbal hot and sour soup with mushroom, tomato, and red onion, topped with chopped green onion and cilantro.
Soups
Noodles
Drunken
Stir-fired wide rice noodles with bean sprouts, cabbage, bell pepper, onion and sweet basil leaf in chili garlic basil paste.
Hooky
Stir-fried wide noodles with curry powder, bell pepper, snow pea, carrot, green onion and onion.
Pad See Ewe
Stir-fried wide rice noodles with egg, broccoli, and carrot in Thai sweet soy sauce.
Pad Thai
Stir-fried rice noodles with egg, green onion, bean sprouts and ground peanut in tangy sauce.
Green Curry
Thai eggplant, green pea, bell pepper, bamboo shoot, sweet basil leaf, and carrot in coconut green curry
Mussamun Curry
Tangy peanut coconut yellow curry with potato, onion, and carrot
Panang Curry
Peanut coconut red curry, with bell pepper, green bean or zucchini, and sweet basil leaf
Pineapple Curry
Pineapple, Green bean or zucchini, tomato, bell pepper, and sweet basil leaf in coconut red curry
Pumpkin Curry
Peanut coconut red curry, with bell pepper, green bean or zucchini, and sweet basil leaf
Yellow Curry
Savory coconut yellow curry with potato, onion, and carrot
Curries
Fried Rice
Bangkok Street Fried Rice
Stir-fried jasmine rice with egg, broccoli, green onion, onion and tomato, in house soy blend.
Basil Fried Rice
Stir-fried jasmine rice with egg, bell pepper, onion, snow pea and sweet basil leaf, in chili garlic basil paste.
Crab Fried Rice
Stir-fried jasmine rice with egg, lump crab meat, green onion and onion, in house soy blend.
Pineapple Fried Rice
Stir-fried jasmine rice with pineapple, bell pepper, cashew, green onion, onion and raisin, with yellow curry powder in house soy blend.
Basil Chicken
Ground chicken sauted with thai basil leaf, chopped onion, bell pepper in chili garlic sauce
Cashew Nut
Choice of Chicken, Pork, Beef or Tofu stir-fired with cashew nuts, onion, carrot, green onion, and bell pepper in house soy blend.
Garlic Pepper
Choice of Chicken, Pork, Beef or Tofu stir-fried with chopped garlic, cilantro, and ground black pepper on the a bed of shredded cabbage with side of steamed broccoli
Ginger Stir-fried
Choice of Chicken, Pork, Beef or Tofu stir-fried with fresh ginger, onion, green onion and black fungus in oyster sauce.
Rama
Bed of Steamed broccoli, cauliflower, cabbage, carrot, and snow pea topped with grilled chicken, Thai peanut curry dressing, ground peanut and sesame seeds.
Shrimp Asparagus Delight
Stir-fried shrimp with asparagus, bell pepper, carrot, mushroom with house soy gravy.
Sweet & Sour
Choice of Chicken, Pork, Beef or Tofu with pineapple, tomato, carrot, onion, green onion, bell pepper, and cucumber in a tangy sauce.
Sweet Soy
Choice of Chicken, Pork, Beef or Tofu, stir-fried with Thai-style teriyaki sauce, served with side of steamed broccoli, carrot, and cauliflower.
Entrees
Vegetable Entrees
Sweet Basil Eggplant
Stir-fried Chinese eggplant, mushroom, and carrot in soy bean sauce with sweet basil leaf.
Three Flavor Tofu
Panko crusted deep-fried tofu topped with Thai basil leaf, carrot, and bell peppers in three flavor sauce.
Vegetable Bliss
Combination of asparagus, snow pea, cauliflower, broccoli, cabbage, carrot, and bell pepper stir-fried.
Larb
Minced Chicken or Pork, tossed with red onion, mint leaf, ground roasted rice, kaffir lime leaf, chopped green onion and cilantro in chili lime dressing.
Som Tum
Julienne papaya, carrot, tomato, green bean, crushed peanut tossed in lime juice, tamarind, fish sauce and Palm sugar.
Som Tum Shrimp
Shrimp with julienne papaya, carrot, tomato, green bean, crushed peanut tossed in lime juice, tamarind, fish sauce and palm sugar.
Salads & Yum
Desserts
Mango Mousse Cake
Light whipped mango mousse cake.
Sticky Rice with Mango
Sweet coconut-flavored sticky rice with fresh mango. (Seasonal.)
Strawberry Cheese Cake
Non-bake homemade frozen pineapple whipped cheesecake on homemade gluten-free crust.
Sweet Rice
Sweet coconut-flavored sticky rice.